110 g | Ingredients: 30.6% venison stew (cooking water, 38% venison), pork liver, pork bacon, fried onion (onion, olive oil, salt), cultivated mushrooms (pleurotus ostreatus), sugars, skimmed MILK powder, 1.8% pedro xeminez wine, 1.5% extra virgin olive oil, salt, pea fibre, EGG powder, garlic, cornflour, flavourings, spices, aromatic plants.
Gluten free.
From €3,18
110 g | Ingredients: 30.6% venison stew (cooking water, 38% venison), pork liver, pork bacon, fried onion (onion, olive oil, salt), cultivated mushrooms (pleurotus ostreatus), sugars, skimmed MILK powder, 1.8% pedro xeminez wine, 1.5% extra virgin olive oil, salt, pea fibre, EGG powder, garlic, cornflour, flavourings, spices, aromatic plants.
Gluten free.
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